START AND GROW YOUR FOOD TRUCK BUSINESS

Austin is the capital of Texas with over 900,000 population in 2014. Austin is also well known for annual cultural events such as Austin City Limits Music Festival, Urban Music Festival, Fun Fun Fun Fest, Austin Film Festival, and South by Southwest (SXSW). Live music is a big part of Austin culture. According to AustinRelocationGuide, SXSW draws more than 100,000 attendees to downtown for two weeks every March with estimated $100 million economic impact. And, the annual Austin City Limits Music Festival (ACL) generates $73 million in economic impact for Austin in 2012. Approximately more than 2,000 food trucks are

Read More

// The Food Truck Business - Tips to Start Your Own Business How Much Do Food Truck Owners Earn? More than you think! Evolution of Food Trucks Is Owning a Food Truck A 9 to 5 Job? What You Must Know Before You Start A Food Truck Business Food Truck Owners Must Know Their Business Brand What Are The Secrets To A Successful Food Truck Business? What Are The Best Locations For Food Trucks? Powerful Strategies For A Success Food Truck Business What Are The Challenges Of Starting A Food Truck Business? Is The Food Truck Industry Saturated? How Do You Stand Out In The Food Truck Business? How Much

Read More

(adsbygoogle = window.adsbygoogle || []).push({});   People say that the catering business is something that you can't go wrong with since folks are always hungry. However, this is not always true, because of the competition out there. You also have to find your market. This is why there is a growing trend towards food trucks as opposed to starting a restaurant. If this is done properly, the owner will definitely succeed.   Statistics will tell you that the majority of restaurants will fail within the first year of operation. There are many reasons for this. Owners often don't have enough experience or they are

Read More

// Having been in the food truck vendor for many years, I’ve seen many struggles, failures and success. I’ve seen lots of common issues but if you are able to scale through the startup mistakes you can find success. Here are 7 of the most common food truck startup mistakes and how you can avoid them.   1. Questioning yourself The very first of the startup mistake is to question yourself so much. Experiencing difficulties in starting a food truck business is almost inevitable, most especially because of the uncertainty involved in planning your mobile food business. You can easily begin

Read More

// It is often said that the only business which will continue to run when all businesses stop running is the business of food, people have to eat after all. For the young entrepreneurs, though, the choice can often be hard. A wrong decision can lead to the loss of your entire life’s savings and the right choice can lead the way to wealth and self-satisfaction. The most common options for startups in the food industry are franchises and food trucks. We’ll dissect the benefits and shortcomings of both and see what’s better for the entrepreneurs who’re just

Read More

Why Food Trucks are taking over America In 2014, total revenue for food truck industry was $828 million. Average cost to start a food truck is about $75,000 including costs of medium truck ($43,000), truck decals ($5,000), electronics ($500), city permits ($500), and supplies and ingredients ($26,000).  More importantly, food truck business cost a lot less than brick and mortar establishment. A half of U.S. population already has eaten from food truck. Food truck industry has been boomed with all social media platforms especially twitter. In 2014, more than 5,000 trucks set nearly 5 million tweets reached customers in 236 cities. In 2016, number of food trucks are increasing

Read More

// Name Of Company Location Estimated Cost  1 Prestige Food Truck Orlando, FL $70,000 - $130,000 2 Caged Crow Fabrication Saint Germain, WI $70,000 3 Carlin Manufacturing Naperville, IL and Fresno, CA $69,500 4 Chef Units, LLC Houston, TX $65,000 5 Cruising Kitchens San Antonio, TX $70,000 6 Custom Concessions Elkhart, IN $71,000 7 East Coast Custom Coaches Manassas, VA $69,500 8 Gorilla Fabrication North Charleston, SC $40,000 + 9 Imagi-Motive Magnolia, TX 10 M&R Specialty Trailers and Trucks Macclenny, FL $37,000   Starting a Food Truck Business Starting a food truck business is running one of the types of food establishments. Mobile food trucks sell food to customers in festivals, carnivals, stadiums, parks, and other public venues. Running this business successfully requires qualitative customer relation skill, a passion for food, and willingness and ability to adhere to the regulations of the local health. Foods like

Read More

// For any business, you need to get the right kind of inspiration. This inspiration can be attained by communicating with people who attained similar milestones, going through entrepreneurial websites and even watching movies portraying business achievements. If you are planning for a food truck business startup, “The Chef” is one of the best movies that will provide immense knowledge about how a food truck business can be started and run successfully as well.   Basic Plot of the movie and Business Lessons The story resolves a person named Carl Casper, who is the head chef of a restaurant in California.

Read More

// Starting a food truck is a viable business opportunity because of its increased popularity. People are getting more and more inclined towards food trucks. Their quality food and their availability are the major factors which attract customers towards them. People usually get short lunch breaks during office hours. In that time, they prefer to buy food from food truck instead of going to a fancy restaurant. It saves them time and effort both. According to a survey, there are almost 16,000 individuals who own food trucks and make their living out of it. Cost Breakdown of Food Truck Many

Read More

Even when you are an experienced Food Trucker, the mention of ‘health inspection’ is sure to create some kind of anxiety in you. Health inspectors have the power to close down your truck any day, put you in jail and fine if you don’t pass their big test and to make matters harder they take note of the most minute details and specific rules of how your truck should be run. However that does not deter business owners from food truck vending. Since the late 2000s the popularity of food truck has sky rocketed capturing even the attention of city

Read More

// The concept of food truck began in the United States in 1860. The vehicles were adapted to serve meals to road travelers. In urban centers, this type of trade was created to be a quick and cheap option in the nineteenth century. The change of the food truck concept is mainly given to the 2008 economic crisis when many restaurants closed their doors, and the owners realize that serving high-quality dishes in the street, at low cost can be a good option. This business was expanded to the whole world and emerged as a more viable business

Read More

When it comes to food, different people have different tastes. For catering to the needs of all, you will get to see various types of food trucks doing the rounds on the streets of America. These are becoming more and more popular with every passing day. To ensure success of the business, you must have innovative food truck menu ideas to cater to the foodies. There are different cuisines that have gradually become common on the plates of Americans. Not all of these have originated in America. Some have been inspired by other countries. Thus, food truck menu can be inspired from

Read More

// As a good number of people are already aware, Yelp’s a trendy site where individuals are able to post evaluations of businesses in their locality and try to find shops, restaurants, & services in their areas. The cultural significance of Yelp is undeniable. In view of this Yelp is considered a vital step in promoting your food truck. A great example of a successful food truck yelp advertiser is marks the spot fine foods Napa CA. In the section below are five things that every food truck yelp advertiser must know for navigating and leveraging this social platform

Read More

Starting up a business includes line of things to take the initiation to the zenith of success. One of these elementary steps for a business is proper promotion to reach the mass with their services. Like any other business, the commercial aspects of food truck also depend on marketing. The food market is changing its agendas every now and then thus the entrepreneurs are focusing on the strategies of food truck promotions with fresh perspectives. The sole resolution of food truck promotions talks about the expansion of the consumers’ base to earn more profit. So while shaping their promotional curriculums the

Read More

If you are looking for small business ideas, then initiating food truck is considered as one of the most potent ideas. Food truck business has high potential to offer excellent profitability. However, profitability does not come on single day. You have to work brick by brick. Right from creating the right menu list for foods to training for food truck employees – everything comes under the food truck business strategies. Choosing the right food truck employees is the key for the success in food truck business. However, you would not get trained employees in most of the cases. Even if you

Read More

One man cannot run an effective business venture. He definitely needs support in the form of a team of employees apart from his consultant, mentor etc. Training employees is the first and foremost task that every business should focus and concentrate. Without the contribution of employees no business can be successful. Understanding the importance of the function of employees, training them to the principles and practices of the business is the first and foremost task the founders should concentrate on. Given below is on How to train food truck employees. It is not very hard to train food truck employees. How

Read More

For the brand new conception and easy handling process, food truck business plan has already become a viral business idea. Many people in US are now thinking of having their own food truck and if you are already in this field then I must say you are in the most creative business field. But just setting up the business does not offer you an adequate result. So you must have to promote your business to reach maximum people. Make some food truck press plans to do a better online marketing. Now a day online marketing is considered to be the most

Read More

Food Truck Business is an ideal choice when you want to go mobile with your business and get into the food industry. It is also one of the most admired business models in the US. With a caravan and essentials stocked, you can pretty much cook anything, anywhere and do it quickly. Not just roads, carnivals, stadiums and even stores have food trucks. The best part about this business model is that the recipes are budget-friendly and instant. Most individuals don’t have time to cook their own food. Food trucks take pressure off their backs by offering affordable and ready-to-eat

Read More

Boston is one of the popular places where people come to visit at least once in his life. Boston is a rich city where you will get various types of foods, which will take you to even the remotest corners of the earth by titillating your taste buds. You will get to see different kinds of trucks loaded with special dishes. You can experience various kinds of tastes from the food trucks Boston that can leave a life time experience in your mind. The term food trucks Cambridge refers to all those people who are associated with serving lip-smacking delicacies

Read More

Now don’t roam hungry. Food trucks DC is the brand new concept to solve the inconvenience caused by unhygienic street foods. A food truck has the potentiality to be equipped with huge number of snacks, desserts, beverages and many more pre-packaged fast foods. As DC (District of Columbia) is the political city of U.S., the food trucks concept is accepted hugely in this region. Actually food truck is a vehicle which is loaded with prepared foods like hamburgers, sandwiches, French fries etc. Local fast foods are also available at the food trucks. The street food industry had made a blooming comeback with

Read More

Food trucks are basically moving food corners and they are globally popular dictions especially in the culinary arena. Chicago is an ideal place that offers apt atmosphere for the food truck industry to flourish. There are countless amounts of proprietors who are willingly investing for the mobile restaurants. Advocacy and emergence of Chicago food trucks is giving tough competitions to the reputed food restaurants. If anyone slices through the food truck industry then variety of things will come before the sight. The reams of owners are fearlessly following the path of the pioneers who have started the revolutionary approach in

Read More

The world is moving fast and our needs are moving along with it. Everything from our lifestyle to our business transactions is faster and more efficient these days. This has also influenced our food habits. Most of us nowadays prefer fast food on the go that is made fresh and is also delicious. The food we get should also be easy on our pockets. Where better to get such food than a good old food truck.  The food truck business is a booming business. If you are looking to start a new business in the food industry it is always

Read More

In the present slow growing economy with more work pressure and short lunch breaks, the present generation has shifted towards the less expensive breakfast and lunches making the mobile food vending a growing proposition. The food truck industry has reported a remarkable growth of 9.3% over the last five years. Gone are those days when food trucks used to sale sandwich, hamburgers etc. Now you can have gourmet cuisine from food trucks at budgeted prices. While the established players in this business are making a lot of money one must have an idea of how much do food trucks make

Read More

Food is a specialty in New York City. There are many big restaurants and other smaller outlets that serve scrumptious food all through the day in the city. There are high end restaurants to cater you the best services. But with changing scene of global culinary platform the mobile food carter has emerged as a popular choice for the citizens. There are some amazing street food vendors and food trucks where people from all sectors of life are coming for enjoying the palate and uniqueness. No matter whether you are taking Lunch or Dinner, or whether you are at your

Read More

At present a large number of new generation food lovers are flocking around the different types of mobile food vehicles like food trucks, food carts, and food trailers. There are also “Bustaurants” in some states where people can have their foods sitting inside a bus and the mobile food industry is passing through a great boom that it has never experienced before. Food trucks are now very common across the United States and are considered as one of the prime street food outlet. According to the Economists the recent slow growing economy has largely contributed to the growth in mobile

Read More

Food truck is popular throughout America, especially in Seattle, Washington. What is a food truck? Though people of the USA are quite familiar to it, still for your information food truck is a truck that carries foods. It is often argued that fast food concept was given birth by mainly food trucks. However, there is lack of enough evidence behind this claim. But, that does not undermine the popularity of food trucks Seattle. People love to experience compassionate culinary twists with these food trucks. Food trucks sell different kinds of fast foods. They are famous among the office goes and

Read More